Monthly Dinner Club Meal

Join us monthly for chef-prepared dinners offered in our adjoining brewery space. Each month, we’ll email you with the date, menu, and price. Simply email us o sign up for that month’s meal. January’s menu will feature: a spring mix salad with toasted almonds, roasted tomatoes with fresh mozzarella, and balsamic reduction, garlic and herb crusted chicken with a creamy parmesan gnocchi and roasted veggies, and scratch made tiramisu. The cost is $48/person and includes one glass or beer or wine.